Dark crimson-red color. Attractive aromas of ripe, juicy cherry and blackberry over spice, integrated toasted aromas, a touch of tobacco, bitter almond and bitter sweet chocolate. The palate displays ripe cherry characters over spice, blackberry supported by silky, integrated tannins. The finish is lasting with a bitter almond aftertaste.
Alc.: 13.5 %vol.
Maturation: 14 months in small oak barrels – 2/3 new and 1/3 used
Grape variety: Zweigelt
Wine region: South Styria
Recommended drinking temperature: 18-20 °C
Acidity: 5.400 g/l
Residual sugar: 2.800 RS g/l
Maturity: until 2016
Food pairing: game; venison, hare, hog roast, duck, partridge, beef steak
Bottle content: 0.750 l